Go Back
–+ servings

Asian Pulled Pork Delight

A comforting and easy slow cooker dish featuring tender pulled pork coated in a flavorful Asian sauce, perfect for family dinners.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 8 hours
Total Time 8 hours 20 minutes
Servings: 8 servings
Course: Dinner, Main Course
Cuisine: Asian, Comfort Food
Calories: 300
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 4 pounds pork shoulder Best cut for juiciness
  • 1/4 cup soy sauce Recommended: Kikkoman
  • 1/4 cup hoisin sauce Secret sweet element
  • 1/4 cup rice vinegar Adds the right tang
  • 3 cloves garlic, minced Use 5 for extra flavor
  • 1 inch piece ginger, grated Adds magic
  • 1 tablespoon sesame oil For nutty flavor
  • 1 tablespoon brown sugar Optional extra for sweeter days
Garnish (Optional)
  • 1 bunch sliced green onions For garnish
  • 1 tablespoon sesame seeds For garnish

Method
 

Preparation
  1. Trim excess fat from the pork shoulder and cut it into large chunks.
  2. In a bowl, whisk together soy sauce, hoisin sauce, rice vinegar, garlic, ginger, sesame oil, and brown sugar until well combined.
Cooking
  1. Place the pork chunks in the slow cooker, pour the sauce over, and mix to coat the meat.
  2. Cover the slow cooker and set it on low for 8 hours or high for 4 hours.

Nutrition

Serving: 1gCalories: 300kcalCarbohydrates: 15gProtein: 25gFat: 15gSaturated Fat: 5gSodium: 750mgFiber: 1gSugar: 5g

Notes

Serve in deep bowls to catch sauce. Pairs well with steamed rice or whatever you have on hand. Leftovers taste even better.
Tried this recipe?Let us know how it was!